Chilli Finger Hot
Chilli Finger Hot
Chilli Finger Hot
Chilli Finger Hot
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Chilli Finger Hot

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$4.09
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$4.09
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$4.79
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CAUTION: "HOT"

Introducing the Finger Hot chili pepper, a unique and flavorful variety known for its fiery heat and peppery flavor. This pepper is grown using sustainable farming methods, preserving its unique characteristics and flavors. With a Scoville Heat Unit (SHU) rating of 100,000-150,000, it is a hot pepper, making it a favorite among chili pepper enthusiasts and those who enjoy a good level of heat in their food.

The Finger Hot chili pepper is believed to have originated in Asia, it's commonly used in many Asian cuisine, particularly in Thai and Chinese dishes.

This pepper is grown using sustainable farming methods, which means that it is grown with care for the environment, using natural methods that promote healthy soil and plant growth, and avoiding the use of synthetic pesticides or fertilizers.

In summary, the Finger Hot chili pepper is a unique and flavorful variety known for its fiery heat and ginger-like flavor. It's grown using sustainable farming methods, preserving its unique characteristics and flavors. With a SHU rating of 100,000-150,000, it's a hot pepper, making it a favorite among chili pepper enthusiasts and those who enjoy a good level of heat in their food. This pepper is believed to have originated in Asia, it's commonly used in many Asian cuisine, particularly in Thai and Chinese dishes. It's known for its small, elongated shape and deep green to red (when ripe) color, and It is grown using sustainable farming methods, which means that it is grown with care for the environment, using natural methods that promote healthy soil and plant growth, and avoiding the use of synthetic pesticides or fertilizers.

These plants love fish emulsion, when added once a month they grow really tall and produce crazy amount of super long chillies.

Growing Peppers are like tomatoes, require well-drained fertile soil. Plant the seeds in good, well-drained, fertile soil and place them in a location where the get lots of sunlight. Watering a good inch of per week ensure high even yield. Apply fish fertilizer once every, chili plant loves fish fertilizer and they grow crazy tall and yielding super long peppers.

While Planting add a little bit of Bone meal along with compost and mix well to the top layer of the soil. You can also give them a dose of composted tea every 2 weeks for the first 8 weeks of growth. All our pepper varieties are Heirloom and Open Pollinated. Our seeds are collected from the best strain to ensure you have the best of the best product.

In Northern zones start sowing seeds indoors about 2-3 weeks before last frost. Most pepper seeds sprout in about a week when the temperature reaches to about 70-80 degrees F.

Click here to download our free vegetable growing guide

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