Introducing the finest quality heirloom organic Green Gongura seeds (Thella Gongura) on the market - guaranteed to bring a unique and delicious taste to your meals. These seeds are non-GMO, meaning that they are free from any genetically modified organisms, and have been sourced from a small family owned organic farmers.
Gongura, also known as sorrel, is a popular leafy green vegetable in South Indian cuisine and it is known for its tangy, sour flavor. It is used in a variety of dishes, including dal, stews, and chutneys.
The seeds are easy to grow and perfect for both indoor and outdoor cultivation, requiring well-drained soil that is rich in organic matter. They germinate quickly and the plant can grow up to 5 to 7 ft high and 2 ft wide. With proper care, a single Gongura plant can provide an abundant harvest of flavorful leaves for several months.
Our Heirloom organically grown Green Gongura (Thella Gongura) seeds are not only safe for human consumption but also beneficial for the environment as they are non-hybrid and can be saved from year to year, preserving the genetic diversity, reducing the dependence on commercial seed, and promoting organic farming. Additionally, Gongura plant are known for being pest resistant and it can be grown organically without synthetic pesticides or chemicals
Overall, our Heirloom organic Gongura seeds are the perfect choice for anyone looking to add a unique and delicious taste to their meals, while also promoting environmentally-friendly and sustainable farming practices. Order now and experience the difference that organic, non-hybrid, and heirloom seeds can make in your garden and on your plate!
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