Seeds per pack : 25
Introducing the delicious and nutritious Heirloom Organically Grown Dosakai/Lemon Cucumber, the perfect addition to any garden or kitchen. This unique cucumber variety is prized for its sweet and tangy flavor, as well as its crisp and refreshing texture.
Originally from Asia, Dosakai/Lemon Cucumbers have been grown for centuries by farmers who have passed down their knowledge and techniques for cultivating this heirloom variety. Grown without the use of chemical pesticides or fertilizers, our Doosakai/Lemon Cucumbers are truly organic and non-GMO, making them a healthy and sustainable choice.
These cucumbers are small in size and round in shape, with a bright yellow skin that is slightly bumpy to the touch. They are perfect for slicing and adding to salads, sandwiches, or as a refreshing snack on their own.
In addition to their delicious flavor, Dosakai/Lemon Cucumbers are also rich in vitamins and minerals such as Vitamin C and potassium, making them a great choice for those looking to boost their health and wellbeing.
So why not add some Heirloom Organically Grown Dosakai/Lemon Cucumber to your garden or kitchen today and experience the taste and health benefits of this amazing heirloom variety.
Click here to download our free vegetable growing guide
Other names:
Also known as Kankri or Khira in Hindi, Vellari in Malayalam, Dosekaya in Telugu, and Dosakaya, Dosakai cucumbers are extremely versatile and can be used as pickling and slicing cucumber.
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