{"product_id":"heirloom-indian-red-amaranth-seeds","title":"Amaranth Indian Red \/ Sigappu Keerai \/ Lal Chauli","description":"\u003cp\u003e\u003cstrong\u003eAmaranth Indian Red\u003c\/strong\u003e · Heirloom · Organically Grown · Non-GMO · Origin: India \/ Asia \/ Africa \/ South America\u003c\/p\u003e\n\u003cp\u003eBring vibrant color and traditional flavor to your garden with Heirloom Indian Red Amaranth, a beautiful leafy vegetable treasured across India, Asia, Africa, and South America. Known for its striking deep-red leaves and tender stems, this heirloom variety has been grown for generations and remains a favorite in home gardens for its fast growth, abundant harvests, and versatility in the kitchen.\u003c\/p\u003e\n\u003cp\u003eAt Inherited Seeds, we preserve heirloom varieties so future generations can continue enjoying authentic flavors and gardening traditions.\u003c\/p\u003e\n\u003ch3\u003ePlant Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Annual leafy vegetable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScientific Name:\u003c\/strong\u003e \u003cem\u003eAmaranthus tricolor\u003c\/em\u003e \/ \u003cem\u003eAmaranthus dubius\u003c\/em\u003e (regional strains may vary)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Harvest:\u003c\/strong\u003e ~25–40 days for baby leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 18–48 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Upright, bushy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun Requirements:\u003c\/strong\u003e Full sun to partial shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Well-draining fertile soil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDifficulty Level:\u003c\/strong\u003e Easy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational \u0026amp; Regional Names\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnglish:\u003c\/strong\u003e Red Amaranth, Red Leaf Amaranth, Chinese Spinach, Joseph's Coat Amaranth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical:\u003c\/strong\u003e \u003cem\u003eAmaranthus tricolor\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHindi:\u003c\/strong\u003e Lal Chaulai (लाल चौलाई)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTelugu:\u003c\/strong\u003e Thotakura (తోటకూర)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTamil:\u003c\/strong\u003e Sivappu Thandu Keerai (சிவப்பு தண்டு கீரை), Sigappu Keerai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKannada:\u003c\/strong\u003e Dantina Soppu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMalayalam:\u003c\/strong\u003e Cheera (ചീര)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarathi:\u003c\/strong\u003e Lal Math (लाल माठ)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGujarati:\u003c\/strong\u003e Lal Bhaji (લાલ ભાજી)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePunjabi:\u003c\/strong\u003e Lal Chaulai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBengali:\u003c\/strong\u003e Lal Shaak (লাল শাক)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUrdu:\u003c\/strong\u003e Lal Saag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSinhala:\u003c\/strong\u003e Thampala\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndonesian\/Malay:\u003c\/strong\u003e Bayam Merah\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChinese:\u003c\/strong\u003e Hong Xian Cai (红苋菜)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese:\u003c\/strong\u003e Hiyu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilipino:\u003c\/strong\u003e Kulitis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAfrican regions:\u003c\/strong\u003e African Spinach\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaribbean:\u003c\/strong\u003e Callaloo\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Grow Indian Red Amaranth?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic heirloom variety passed through generations\u003c\/li\u003e\n\u003cli\u003eOpen-pollinated and non-GMO\u003c\/li\u003e\n\u003cli\u003eFast-growing and easy to grow\u003c\/li\u003e\n\u003cli\u003eProduces multiple harvests from a single planting\u003c\/li\u003e\n\u003cli\u003eHeat tolerant and productive during warm weather\u003c\/li\u003e\n\u003cli\u003eSuitable for raised beds, garden rows, and containers\u003c\/li\u003e\n\u003cli\u003eBeautiful ornamental red foliage with edible leaves\u003c\/li\u003e\n\u003cli\u003ePopular in traditional Indian, Asian, African, and Caribbean cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCulinary Uses\u003c\/h3\u003e\n\u003cp\u003eIndian Red Amaranth has tender leaves with a mild earthy flavor and delicate sweetness. Young leaves are especially soft and flavorful and are widely used in traditional dishes around the world.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIndian stir-fries and curries\u003c\/li\u003e\n\u003cli\u003eAndhra-style Thotakura Pappu\u003c\/li\u003e\n\u003cli\u003eLeafy vegetable sauté dishes\u003c\/li\u003e\n\u003cli\u003eDal recipes\u003c\/li\u003e\n\u003cli\u003eSoups and stews\u003c\/li\u003e\n\u003cli\u003eSmoothies and juices\u003c\/li\u003e\n\u003cli\u003eMixed greens and salads (young leaves)\u003c\/li\u003e\n\u003cli\u003eCaribbean callaloo recipes\u003c\/li\u003e\n\u003cli\u003eAsian vegetable dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Grow\u003c\/h3\u003e\n\u003cp\u003eSow seeds directly outdoors after frost danger passes, or start indoors for an earlier harvest.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e 1\/8–1\/4 inch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Spacing:\u003c\/strong\u003e 2–4 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 12–18 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination Time:\u003c\/strong\u003e 5–10 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal Germination Temperature:\u003c\/strong\u003e 70–85°F\u003c\/li\u003e\n\u003cli\u003eKeep soil evenly moist during early growth\u003c\/li\u003e\n\u003cli\u003eThin plants for better airflow\u003c\/li\u003e\n\u003cli\u003eSuccessively sow every 2–3 weeks for continuous harvests\u003c\/li\u003e\n\u003cli\u003eHarvest young leaves frequently — regular harvesting encourages additional growth\u003c\/li\u003e\n\u003cli\u003eCut outer leaves first and allow center growth to continue producing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSeed Quality Promise\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeirloom \u0026amp; open-pollinated\u003c\/li\u003e\n\u003cli\u003eNon-GMO\u003c\/li\u003e\n\u003cli\u003eOrganically grown\u003c\/li\u003e\n\u003cli\u003eCarefully selected for home gardeners\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHome gardeners seeking authentic heirloom varieties\u003c\/li\u003e\n\u003cli\u003eCooks exploring Indian, Asian, African, and Caribbean cuisines\u003c\/li\u003e\n\u003cli\u003eGardeners wanting fast-growing, heat-tolerant leafy greens\u003c\/li\u003e\n\u003cli\u003eAnyone looking for a beautiful ornamental edible plant\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Inherited Seeds","offers":[{"title":"1 Pack (2500+ seeds)","offer_id":46029454803117,"sku":"IS1162","price":4.39,"currency_code":"USD","in_stock":true},{"title":"2 Pack (5000+ seeds)","offer_id":46029454835885,"sku":null,"price":8.38,"currency_code":"USD","in_stock":true},{"title":"3 Pack (7500+ seeds)","offer_id":46029454868653,"sku":null,"price":11.97,"currency_code":"USD","in_stock":true},{"title":"1 Oz (4000+ seeds)","offer_id":46029480722605,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0531\/9134\/4301\/files\/20250621_104753806_iOS_640x480_a5354400-7748-483c-be2b-ed35f91efac3.jpg?v=1779231783","url":"https:\/\/inheritedseeds.com\/products\/heirloom-indian-red-amaranth-seeds","provider":"Inherited Seeds","version":"1.0","type":"link"}